Posted 20 Mar 2023
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Cafe Servers at this location are responsible for taking orders from restaurant patrons and delivering their food to them. Their duties include explaining the menu to their customers, communicating with kitchen staff and balancing dishes as they bring them to the appropriate table.
Employees at this location will go through a 5 day training period. The training hours for this location are 7:00AM – 11:00AM. Once you have completed the training you will be moved to a schedule of 11:00AM – 6:00PM. The hours of operations may vary due to the traffic in the hotel. The pay for this position is $15.00 Hourly (NO ACCEPTIONS).
Duties and responsibilities include but are not limited to: